Mother’s Day is literally a few days away, Dads, so why not surprise the Momma in your life with a showstopping Red Velvet Mug Cake in bed, made all the easier by Pillsbury!? With just over 2 minutes in the microwave, how simple is that – add some Ready-to-Spread Cream Cheese Frosting on top and a smattering of sprinkles and there you have it – a masterpiece for Mom!
Ingredients:
1 x box Pillsbury Red Velvet Cake Mix
(250ml Water, ½ cup Oil, 2 Eggs)
1 x tub Pillsbury Ready-to-Spread Cream Cheese Frosting
Sprinkles to decorate
Method:
- Mix up Red Velvet Cake Mix, Eggs, Oil and Water as per box instructions.
- Prepare your mugs, greased, and then pour in the ready Cake Mix, filling your mugs to the halfway mark and bake in the microwave on high (*dependent on your microwave) for 2 and ½ minutes.
- Once baked and cooled, fill a piping bag with the Pillsbury Ready-to-Spread Frosting that has been slightly chilled (using a wide tip) and pipe some frosting on top, finishing off with some sprinkles – the perfect Mother’s Day treat for Mommy! How easy was that, it’ll be a cinch for Dad to whip up with the kids!
A super quick and easy way to curb your cake cravings – anybody can bake with Pillsbury, and this is a super easy one to involve the kids in on.
*Disclaimer: This is a paid partnership with Pillsbury, some of the bakeware used was supplied by O2 Kitchenware & Storage Solutions South Africa.
